Less than a week until Christmas! I can hardly believe it.

This week I find myself feeling the crunch. Between trying to wrap up year-end social campaigns, finalizing reports and invoices and managing to fulfill my “Santa” duties – you can bet I am one busy Momma! Did I mention – we are also dealing with a case of lice? Yup! Obviously life thought I could use one more to-do on my ever-growing list.

We have but one family Christmas get together left to go. So far we have had 4 Christmas dinners since November 26th. You could say we will be turkeyed out come December 31st.

For this reason, I have taken it upon myself to take the stress out of the holidays and rather have opted to go the route of pot luck for our Christmas Day shindig. My Mom has insisted that she pre-cook a turkey and the sides, and I will be covering off the appetizers and desserts.

As we all know, food is the star of any festive occasion. This holiday, President’s Choice® wants to inspire Canadians to re-imagine their holiday traditions all the way from feasts to gifts.  With this in mind, I decided to re-imagine some of my own traditional holiday recipes with the help of exiting new products from this season’s PC® Insiders Collection™.

My apple crumble with receive a boost from the PC® Dulce de Leche Caramel Spread. A spread that also pairs well with  PC® Hot Chocolate Single Serve Pods… Just stir in a spoonful or two of the spread for a delectable treat that all those who have a sweet tooth will love!

What I have had the most fun re-imagining is my appetizer recipes. Commonly you will find me serving anything from wings to chips or even dips prior to the big meal. What if I told you, you could amp up your wings and serve a boneless wing poutine as a fun appetizer at your holiday event! It is totally possible, and I am so excited to share my Too Good To Be Wings Buffalo Chicken Poutine recipe with you.

Too Good To Be Wings Buffalo Chicken Poutine Recipe

Too Good To Be Wings Buffalo Chicken Poutine

Ingredients

Directions

  1. Preheat oven to 425F.
  2. Wash your potatoes, and chip them using a potato chipper. Cook your homemade fries the way you usually would. I cook mine in the ActiFry with 1 tablespoon of extra virgin olive oil for 40 minutes.
  3. Open the box of Too Good To Be Wings Chicken Poutine. Break apart the cheese curds and set aside on a plate to defrost. Place the frozen gravy packet in a bowl of hot water. In a small bowl, add a tablespoon or two of buffalo wing sauce. Toss your boneless wings in the sauce and transfer to a lightly greased baking sheet. Bake for 24 to 26 minutes, turning once.
  4. While the wings are cooking, you can begin to warm your poutine sauce. Add the poutine gravy to a small pot, as well as a can of poutine sauce. Warm over medium low heat.
  5. To serve, plate fries first. Top with cheese curds and boneless chicken wings. Spoon the gravy over the fries and drizzle with ranch dressing and buffalo wing sauce.

Option

You could skip the fries and serve these Buffalo Chicken Poutine Bites just on their own or alongside PC Bacon-Wrapped Sweet Sriracha Shrimp.

Too Good To Be Wings Buffalo Chicken Poutine Recipe

Entertaining over the holidays? Be sure to hit up your local President’s Choice retailer to check out the latest PC® Insiders Collection.

Giveaway!

Take a look at the new PC® Insiders Collection, and tell me what products catch your eye that you love to use to re-imagine one of your holiday recipes and spread. By completing the giveaway form below, you will be entered for your chance to win a $100 PC® gift card.

* This giveaway is open to residents of Canada only, excluding Quebec. Giveaway ends on January 8, 2017 at 11:59PM EST.

Disclosure: This is a sponsored post. All opinions are those of my own.

137 Comments on Too Good To Be Wings Buffalo Chicken Poutine

  1. Judy Cowan
    December 19, 2016 at 8:48 pm (8 months ago)

    PC® Black Label Pistachio Spread is an item I would like to use, think it would work great for a filled cookie that I make.

    Reply
  2. christine w
    December 19, 2016 at 8:48 pm (8 months ago)

    I would use PC® BLACK LABEL PISTACHIO SPREAD – it sounds delicious!

    Reply
  3. ivy pluchinsky
    December 19, 2016 at 8:54 pm (8 months ago)

    I’d use the pistachio spread to revamp one of my cakes that I make.

    Reply
  4. Jenny Major
    December 19, 2016 at 8:55 pm (8 months ago)

    I would use the PC® Black Label Pistachio Spread

    Reply
  5. Caroline
    December 19, 2016 at 9:02 pm (8 months ago)

    I would serve the chocolate pecan tart because it looks delicious… okay, full disclosure – I’ve tried it and I love it and I want it again!

    Reply
  6. tanyab79
    December 19, 2016 at 9:07 pm (8 months ago)

    I could use the PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE.

    Reply
  7. Jasen H
    December 19, 2016 at 9:48 pm (8 months ago)

    I’d like to try the PC® Memories Of® Seoul Gojuchang Spicy Chili Sauce as a marinade for my turkey, spice things up a bit!

    Reply
  8. Jonnie
    December 19, 2016 at 9:55 pm (8 months ago)

    I would use the PC CREAMFIRST SPECULOOS COOKIE BUTTER ICE CREAM to give my apple pie something extra

    Reply
  9. Amy C
    December 19, 2016 at 10:02 pm (8 months ago)

    I would use the Chocolate Zucchini Rustic Cake to add to my recipe.

    Reply
  10. Ali P
    December 19, 2016 at 10:14 pm (8 months ago)

    I’d use the PC® Hazelnut Mocha Café Latte

    Reply
    • Ali P
      December 19, 2016 at 10:16 pm (8 months ago)

      and finish my sentence. (Trying to multitask. lol) in a cheesecake!

      Reply
  11. HEIDI C.
    December 19, 2016 at 10:21 pm (8 months ago)

    I would use the PC SPECULOOS COOKIE BUTTER to make icing for our Christmas cookies.

    Reply
  12. Elaine G
    December 19, 2016 at 11:02 pm (8 months ago)

    I’d use the PC Organics Mint European Dark Chocolate for my nanaimo bars.

    Reply
  13. Rebecca
    December 19, 2016 at 11:23 pm (8 months ago)

    The PC® Memories Of® Seoul Gojuchang Spicy Chili Sauce sounds like it would be perfect for wings.

    Reply
  14. Pam
    December 20, 2016 at 3:51 am (8 months ago)

    the PC® Italian Chocolate Truffle Trio would be a great addition to my Christmas mousse.

    Reply
  15. Victoria Ess
    December 20, 2016 at 7:10 am (8 months ago)

    I’d serve the PC® CHOCOLATE PECAN PIE BAR and PC® CHOCOLATE ZUCCHINI RUSTIC CAKE

    Reply
  16. Danielle
    December 20, 2016 at 7:57 am (8 months ago)

    I’d use the Organics Sea Salt Crackers instead of regular crackers at my buffet.

    Reply
  17. Francine
    December 20, 2016 at 8:39 am (8 months ago)

    I’d use the PC® AVOCADO CHUNKS – FROZEN for homemade guacamole

    Reply
  18. Nicole B
    December 20, 2016 at 9:03 am (8 months ago)

    I would use the chocolate zucchini cake as a different kind of dessert for christmas!

    Reply
  19. Tara Betterley
    December 20, 2016 at 9:33 am (8 months ago)

    I would definitely be putting out some of the PC® Apple Crumble Pie Bar. That looks sooo delicious and would be great on the treat tray.

    Reply
  20. Ira
    December 20, 2016 at 9:45 am (8 months ago)

    I could use PC® Hot Chocolate Mix in some of my favorite cakes recipes.

    Reply
  21. Wendy hutton
    December 20, 2016 at 10:39 am (8 months ago)

    I would use the PC® Olive Oil & Rosemary Focaccia Crackers to liven up my cracker and cheese tray

    Reply
  22. Amy Heffernan
    December 20, 2016 at 10:48 am (8 months ago)

    HOT COCOA & MARSHMALLOW FUDGE

    Reply
  23. christine murray
    December 20, 2016 at 10:58 am (8 months ago)

    I would use the PC’s Too Good To Be Wings Chicken Poutine Boneless Chicken Breast Chunks.

    Reply
  24. nicky
    December 20, 2016 at 11:16 am (8 months ago)

    I would use the PC® Hazelnut Mocha Café Latte Flavoured Beverage in my nanaimo bars!

    Reply
  25. charityk
    December 20, 2016 at 11:50 am (8 months ago)

    PC® Roasted Cauliflower Ravioli Traditional Italian Filled Egg Pasta

    Reply
  26. margo b
    December 20, 2016 at 12:20 pm (8 months ago)

    Chocolate pecan tart, why? because I love anything to do with chocolate, happy holidays, thank you for the contest

    Reply
  27. Irene Eichler
    December 20, 2016 at 12:49 pm (8 months ago)

    I use the PC Organics Mint European Dark Chocolate in my shortbread cookies !

    Reply
  28. Wayne Lecoy
    December 20, 2016 at 7:16 pm (8 months ago)

    It would be terrific to win
    a $100 President’s Choice Gift Card.
    In response to your requirement to
    check out the PC collection and tell you what product
    i would use to amp up one of my favourite holiday recipes or spreads.
    I would use the PC Dulce de Leche Caramel Creme Spread.
    Thank you for having this giveaway.

    Reply
  29. Jenness M
    December 20, 2016 at 7:23 pm (8 months ago)

    I could use the PC Organics Mint European Dark Chocolate in so many recipes!

    Reply
  30. Stephanie
    December 20, 2016 at 8:00 pm (8 months ago)

    The PC Hot Cocoa & Marshmallow Fudge looks amazing!!!!

    Reply
  31. Dianne G.
    December 20, 2016 at 8:16 pm (8 months ago)

    I would use the PC® The Decadent® Ganache Pot to put over a brownie and then put ice cream on top of that.

    Reply
  32. Glogirl
    December 20, 2016 at 8:32 pm (8 months ago)

    I would use the PC® CREAM ON TOP LEMON 6% M.F. YOGURT in my fruit dip to give it a citrus twist.

    Reply
  33. Melinda Jana
    December 20, 2016 at 8:34 pm (8 months ago)

    I would use the PC® BLACK LABEL PISTACHIO SPREAD on my chocolate cake

    Reply
  34. Jason E Woods
    December 20, 2016 at 8:41 pm (8 months ago)

    I would also use the PC® Black Label Pistachio Spread!

    Reply
  35. Jeannie Lam
    December 20, 2016 at 11:06 pm (8 months ago)

    I would use the PC® THE DECADENT® CHOCOLATE GANACHE POTS on my desserts.

    Reply
  36. Anne-Marie Tvete
    December 20, 2016 at 11:38 pm (8 months ago)

    the Frozen Avocado Chunks would be great addition to my smoothies !

    Reply
  37. Dana Miller
    December 21, 2016 at 1:02 am (8 months ago)

    THE PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE CAUGHT MY EYE. I WOULD ADD IT TO MY TRADITIONAL MOCHA BALL COOKIES FOR A LITTLE TWIST WITH THE MINT FLAVOUR.

    Reply
  38. Lynda Cook
    December 21, 2016 at 3:51 am (8 months ago)

    Would love to try the PC® Bomba Rice would go great with my shrimp!!

    Reply
  39. angela m
    December 21, 2016 at 8:22 am (8 months ago)

    I would use the PC® The Decadent® Chocolate Ganache Pots to revamp my cupcakes.

    Reply
  40. Cheryl
    December 21, 2016 at 8:49 am (8 months ago)

    I think I’d try the PC butter basted turkey with two stuffings

    Reply
  41. kathy downey
    December 21, 2016 at 9:54 am (8 months ago)

    I would love to dress up my dessert withPC® CHOCOLATE TRUFFLE CAKE WITH CARAMEL TOPPIN

    Reply
  42. 409cope
    December 21, 2016 at 10:37 am (8 months ago)

    I would add PC Organics Mint European Dark Chocolate in my hermit cookies.

    Reply
  43. Florence Cochrane
    December 21, 2016 at 1:21 pm (8 months ago)

    The PC® CARROT NUT RUSTIC CAKE will be added to our desserts this holiday.

    Reply
  44. Erinn Lishman
    December 21, 2016 at 1:22 pm (8 months ago)

    There are a ton of yummy items available but the PC Olive Oil and Rosemary Focaccia Crackers would be amazing on their own, or paired with my usual cheese platter or even my greek cheese ball!

    Reply
  45. nicolthepickle
    December 21, 2016 at 2:24 pm (8 months ago)

    I’d love to try the PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE as chunks in my favourite cookies.

    Reply
  46. missbobloblaw
    December 21, 2016 at 3:16 pm (8 months ago)

    I would use PC® Dulce de Leche Caramel Creme Spread to turn a pan of brownies into WOWnies!

    Reply
  47. Krista M
    December 21, 2016 at 3:35 pm (8 months ago)

    I think the PC® Espresso Perfetto Smooth & Balanced Single Serve Coffee Capsules would really enhance my chocolate coffee cake recipe!

    Reply
  48. Maria
    December 21, 2016 at 8:04 pm (8 months ago)

    I’d use the PC Organics Mint European Dark Chocolate for my chocolate cheesecake

    Reply
  49. Carol M
    December 21, 2016 at 8:43 pm (8 months ago)

    I would use the PC Organics Mint European Dark Chocolate in my rumballs!

    Reply
  50. Sunshine G
    December 22, 2016 at 1:06 pm (8 months ago)

    I’d add the chocolate pecan tart to our dessert buffet!

    Reply
  51. Sarah Alexis
    December 22, 2016 at 4:08 pm (8 months ago)

    I’ve been eyeing the PC® Olive Oil & Rosemary Focaccia Crackers in the store and would love to add that to my holiday spread!!!!

    Reply
  52. dave
    December 22, 2016 at 8:58 pm (8 months ago)

    would use the PC® Black Label Pistachio Spread

    Reply
  53. Nate Fuller
    December 22, 2016 at 9:10 pm (8 months ago)

    the PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE Sounds like something I would love to try!

    Reply
  54. Mandy
    December 23, 2016 at 2:30 am (8 months ago)

    I would add PC® Waffle Cone Chicken with Spicy Maple Syrup Boneless Chicken Breast Fillers next to my eggs benedict.

    Reply
  55. seham m
    December 23, 2016 at 7:40 am (8 months ago)

    I would use the PC pistachio spread

    Reply
  56. lori butler
    December 23, 2016 at 8:39 am (8 months ago)

    PC® CENDRES DES ANGES TRIPLE CREAM BRIE CHEESE WITH ASH is something i’d love to try out

    Reply
  57. Jennifer L.
    December 23, 2016 at 1:54 pm (8 months ago)

    I’d like to try their PC® OLIVE TAPENADE HUMMUS ROLL CHICKPEA SPREAD

    Reply
  58. Rhonda W G.
    December 23, 2016 at 9:07 pm (8 months ago)

    The PC® SESAME SEED AND QUINOA BROWN RICE CRACKERS would be great with my cheese tray.

    Reply
  59. anna donato
    December 23, 2016 at 10:54 pm (8 months ago)

    PC® OLIVE TAPENADE HUMMUS ROLL CHICKPEA SPREAD this looks amazing.

    Reply
  60. Erica Seaman
    December 24, 2016 at 7:58 am (8 months ago)

    I’d use PC® Cendres Des Anges Triple Cream Brie Cheese With Ash on my Christmas Eve table to add some delicious flavour to our crackers.

    Reply
  61. Soozle
    December 24, 2016 at 11:27 am (8 months ago)

    I would use the PC® Sesame Seed and Quinoa Brown Rice Crackers as a base for thinkgs like goat cheese with a sweet spread for appetizers

    Reply
  62. Yuen C
    December 24, 2016 at 2:00 pm (8 months ago)

    I would use the PC® Black Label Pistachio Spread on a cake!

    Reply
  63. jan
    December 24, 2016 at 2:00 pm (8 months ago)

    I like the sounds of PC® CREAM ON TOP LEMON 6% M.F. YOGURT

    Reply
  64. Karine
    December 24, 2016 at 3:24 pm (8 months ago)

    The pc avocado chunks look yummmy!! Perfect to mingle ;)!

    Reply
  65. Tina L.
    December 24, 2016 at 8:44 pm (8 months ago)

    I would use the PC® Memories Of® Seoul Gojuchang Spicy Chili Sauce to add some heat to my ribs

    Reply
  66. Debbie White Beattie
    December 25, 2016 at 5:38 am (8 months ago)

    I’d use the PC Gigantico Black Tiger Shrimp

    Reply
  67. Gillian Morgan
    December 25, 2016 at 7:39 pm (8 months ago)

    I’d like to try the PC® World of Flavours™ Turkey Stuffing Flavour Rippled Potato Chips.

    Reply
  68. tracy k
    December 26, 2016 at 1:21 pm (8 months ago)

    i’d like to try the Organics Mint European Dark Chocolate in my chocolate cake

    Reply
  69. em
    December 26, 2016 at 8:32 pm (8 months ago)

    I would use the Olive Tapenade Hummus Roll Chickpea Spread

    Reply
  70. Dominic cloutier
    December 27, 2016 at 12:38 pm (8 months ago)

    Pistachio anything ftw

    Reply
  71. Juliee Fitze
    December 27, 2016 at 6:31 pm (8 months ago)

    The PC BLACK LABEL MANGO CONDIMENT would make a great glaze on our Christmas ham.

    Reply
  72. Katrina
    December 27, 2016 at 9:26 pm (8 months ago)

    I’d use the PC® Hazelnut Mocha Café Latte in my frozen coffee

    Reply
  73. Andrea
    December 27, 2016 at 10:13 pm (8 months ago)

    I would use the PC® Black Label Pistachio Spread.

    Reply
  74. michelle matta
    December 28, 2016 at 12:13 am (8 months ago)

    it would be pretty hard to put this into a recipe, but i cannot in good conscience read the insiders collection, discover there are turkey stuffing flavoured potato chips, and not pick those immediately. unreal. going to get some tomorrow since its midnight right now

    Reply
  75. Tanis
    December 28, 2016 at 1:56 am (8 months ago)

    The PC® OLIVE OIL & ROSEMARY FOCACCIA CRACKERS would be great with our homemade deer sausage appies!

    Reply
  76. June M
    December 28, 2016 at 10:54 am (8 months ago)

    I would use PC Avocada chunks -frozen in my Caesar salad

    Reply
  77. Jody D
    December 28, 2016 at 1:25 pm (8 months ago)

    I would use their PC® OLIVE TAPENADE to kick up appetizers!

    Reply
  78. Joanne Saunders
    December 28, 2016 at 4:53 pm (8 months ago)

    I really am interested in trying the PC® Olive Tapenade Hummus Roll Chickpea Spread

    Reply
  79. Maritess
    December 29, 2016 at 12:42 am (8 months ago)

    The PC® Italian Chocolate Truffle Trio would make my Holiday table more festive.

    Reply
  80. Lucy
    December 29, 2016 at 12:02 pm (8 months ago)

    The PC® Organics Sea Salt Multigrain Flatbread Crackers would be great with hummus!

    Reply
  81. Kim K
    December 29, 2016 at 3:57 pm (8 months ago)

    PC® Black Label Pistachio Spread would be great inside homemade baked bread

    Reply
  82. Bailey Dexter
    December 29, 2016 at 4:50 pm (8 months ago)

    I would love to use the PC® Cendres Des Anges Triple Cream Brie Cheese With Ash in my rye cake as the filling!

    Reply
  83. Melinda
    December 29, 2016 at 7:09 pm (8 months ago)

    The PC Hot Chocolate Mix would be great in a chocolate dessert.

    Reply
  84. Jenn
    December 29, 2016 at 7:50 pm (8 months ago)

    The PC® Cendres Des Anges Triple Cream Brie Cheese With Ash would definitely amp up my mini cranberry pie bites.

    Reply
  85. Doris Calvert
    December 29, 2016 at 8:39 pm (8 months ago)

    I’d use the PC® Hazelnut Mocha Café Latte in my fudge and nanaimo bars!

    Reply
  86. Holly MacRitchie
    December 29, 2016 at 8:45 pm (8 months ago)

    I would purchase the PC® BACON-WRAPPED SWEET SRIRACHA SHRIMP instead of making my own bacon wrapped chestnuts to save time and try something different!

    Reply
  87. maria
    December 29, 2016 at 11:10 pm (8 months ago)

    I would like the butter chicken poutine and i would add chicken chunks to it and make a meal out of it.

    Reply
  88. joy
    December 30, 2016 at 11:27 am (8 months ago)

    I would love to try the too Good to be Wings Chicken Poutine for Christmas Eve noshing !

    Reply
  89. Cheryl MacPhail
    December 31, 2016 at 10:12 am (8 months ago)

    I would use PC® Black Label Pistachio Spread on some shortbreads 🙂

    Reply
  90. Marlene J
    December 31, 2016 at 10:31 am (8 months ago)

    PC BACON-WRAPPED SWEET SRIRACHA with lobster dinner

    Reply
  91. LUZVIMINDA GUNTER-SMITH
    December 31, 2016 at 1:07 pm (8 months ago)

    For me, I would use the PC® Olive Oil & Rosemary Focaccia Crackers in my cheese tray

    Reply
  92. l p
    December 31, 2016 at 1:27 pm (8 months ago)

    the Olive Oil Rosemary Focaccia Crackers. thanks

    Reply
  93. Carla B
    December 31, 2016 at 3:50 pm (8 months ago)

    I’d use the PC Chocolate Pecan Pie Bar to amp up my daintie platter!

    Reply
  94. Sherry M
    January 1, 2017 at 11:22 am (8 months ago)

    I use the PC dulce de Leche on my Samoa Cheesecake. So yummy.

    Reply
  95. Athena
    January 1, 2017 at 9:43 pm (8 months ago)

    The PC® Olive Oil & Rosemary Focaccia Crackers for a charcuterie board.

    Reply
  96. Monique L.S.
    January 1, 2017 at 10:38 pm (8 months ago)

    I would like to use the PC Strawberry Blonde Potatoes in my recipe for Scalloped Potatoes.

    Reply
  97. BlessedTA
    January 1, 2017 at 11:55 pm (8 months ago)

    The PC® Olive Oil & Rosemary Focaccia Crackers for entertaining

    Reply
  98. Karry Knisley
    January 2, 2017 at 5:19 am (8 months ago)

    I would use the PC Hot Chocolate Mix to make my infamous Hot chocolate ice cream with my ice cream maker

    Reply
  99. MaryG
    January 2, 2017 at 11:36 am (8 months ago)

    The PC® Memories Of® Seoul Gojuchang Spicy Chili Sauce sounds like it would go great with my scallops recipe!

    Reply
  100. Lynnie
    January 2, 2017 at 2:05 pm (8 months ago)

    I’d put the PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE in a cookie recipe, to change it up. I bet they’d be delicious

    Reply
  101. Karla Sceviour
    January 2, 2017 at 6:47 pm (8 months ago)

    ohh the PC maple and bacon popcorn is great for snacking on or having with a trail mix.

    Reply
  102. Carole Dube
    January 2, 2017 at 10:44 pm (8 months ago)

    I’d use the Organics Sea Salt Crackers with my homemade cheese ball!

    Reply
  103. Nicole Jubleew
    January 2, 2017 at 11:18 pm (8 months ago)

    I would use the PC Avocada chunks in my morning smoothies

    Reply
  104. Lori L.
    January 2, 2017 at 11:58 pm (8 months ago)

    Frozen Avocado Chunks would certainly make my guacamole an easy dish to whip up straight from the freezer!

    Reply
  105. Andrea Amy
    January 3, 2017 at 1:37 am (8 months ago)

    I would like to try the PC® Cendres Des Anges Triple Cream Brie Cheese With Ash

    Reply
  106. Angela September
    January 3, 2017 at 10:52 am (8 months ago)

    i definitely love the convenience of the frozen avocado chunks as i use them ALL the time!!

    Reply
  107. Tricia Cooper
    January 3, 2017 at 8:04 pm (8 months ago)

    I would use PC® Organics Mint European Dark Chocolate in my baking!

    Reply
  108. Bre Nicolson
    January 3, 2017 at 10:17 pm (8 months ago)

    The PC® OLIVE TAPENADE HUMMUS ROLL CHICKPEA SPREAD looks amazing

    Reply
  109. lynn clayton
    January 4, 2017 at 12:24 am (8 months ago)

    PC® HOT SMOKED PEPPERCORN SMOKED ATLANTIC SALMON for holiday dinner

    Reply
  110. Tainan Lu
    January 4, 2017 at 1:52 am (8 months ago)

    I would use the PC CREAMFIRST SPECULOOS COOKIE BUTTER ICE CREAM

    Reply
  111. Elizabeth R
    January 4, 2017 at 8:19 am (8 months ago)

    The PC Black Label Pistachio spread would work well in a savoury cheesecake recipe I have.

    Reply
  112. LILLIAN BROWN
    January 4, 2017 at 8:32 am (8 months ago)

    I would use the PC® Black Label Pistachio Spread

    Reply
  113. OpheliaC
    January 4, 2017 at 10:25 am (8 months ago)

    The PC BLACK LABEL MANGO CONDIMENT would be wonderful as a salad dressing, to use on ice cream as a topping, or a glaze for ham or turkey!! SO VERSATILE!

    Reply
  114. kristen visser
    January 4, 2017 at 11:03 am (8 months ago)

    mmmm the PC® Gigantico® Black Tiger Shrimp with Mild Cocktail <3 so yummy

    Reply
  115. Lisa McLain
    January 4, 2017 at 11:04 am (8 months ago)

    PC® BLACK LABEL PISTACHIO SPREAD

    Reply
  116. SweetPanda
    January 4, 2017 at 11:48 am (8 months ago)

    I could use the PC® ORGANICS MINT EUROPEAN DARK CHOCOLATE for my cake and cookies

    Reply
  117. leana
    January 4, 2017 at 12:06 pm (8 months ago)

    I would use PC Organics Mint European Dark Chocolate to mix up some of my chocolate recipes!

    Reply
  118. Jennifer P.
    January 4, 2017 at 1:20 pm (8 months ago)

    To start, I would LOVE to try the PC Maple & Bacon Popcorn – yum!! And I would love the PC Avocado Chunks for my breakfast smoothies or for making a quick guacamole (I always struggle with timing the ripeness of fresh avocadoes!!). And the PC Organics Mint European Dark Chocolate would be wonderful for some of my dessert creations!

    Reply
  119. Tammy Dalley
    January 4, 2017 at 9:48 pm (8 months ago)

    I would love to try the PC Maple & Bacon Popcorn

    Reply
  120. Julie bolduc
    January 5, 2017 at 12:45 am (8 months ago)

    The PC® Black Label Pistachio Spread sounds so yummy

    Reply
  121. nicoleroannef
    January 5, 2017 at 7:16 am (8 months ago)

    I would use PC® BLACK LABEL PISTACHIO SPREAD. I’ve never tried, so curious.

    Reply
  122. elaine douglas
    January 6, 2017 at 2:22 pm (8 months ago)

    I’d love PC® Too Good To Be Wings™ Chicken Poutine Boneless Chicken Breast Chunks

    Reply
  123. Sue Frampton
    January 6, 2017 at 2:56 pm (8 months ago)

    I put out PC Apple Crumble Pie Bar and the wings with my home made sauce on the side we like a lot of sauces for our wing

    Reply
  124. Natalie
    January 6, 2017 at 3:07 pm (8 months ago)

    I would use the La Belle Rivière® Washed-Rind Soft Surface Ripened Cheese to amp up my cheese board

    Reply
  125. JOni W
    January 6, 2017 at 3:47 pm (8 months ago)

    Ok. I found the Maple & Bacon Popcorn. I’m getting rid of everything else and have just that.

    Reply
  126. Caryn Coates
    January 6, 2017 at 6:42 pm (7 months ago)

    I would use the PC® Hot Chocolate Mix in a cake

    Reply
  127. M
    January 6, 2017 at 11:13 pm (7 months ago)

    I’d like to use the PC Organics Mint European Dark Chocolate in something

    Reply
  128. Monica Shelly
    January 7, 2017 at 2:00 pm (7 months ago)

    I would love to put PC® BACON-WRAPPED SWEET SRIRACHA SHRIMP out for a snack, these sounds amazing.

    Reply
  129. Wanda Tracey
    January 7, 2017 at 9:26 pm (7 months ago)

    I would use the Hot Smoked Peppercorn Smoked Atlantic Salmon to amp up my holiday feast.We love salmon and we love PC products!! 😀

    Reply
  130. Nicole
    January 7, 2017 at 11:36 pm (7 months ago)

    Love the PC Frozen Avocado Chunks – what a great idea – amazing for guacamole!!

    Reply
  131. Jen L
    January 8, 2017 at 1:51 am (7 months ago)

    I would use the Umami Paste to amp up my stuffing and my mushroom puff recipes!

    Reply
  132. Tracy D
    January 8, 2017 at 10:30 am (7 months ago)

    We’d try the SESAME SEED AND QUINOA BROWN RICE CRACKERS with our spinach dip!

    Reply
  133. Barb W
    January 8, 2017 at 10:36 am (7 months ago)

    I would love to throw in some of the dark chocolate 😉

    Reply
  134. Bons
    January 8, 2017 at 2:31 pm (7 months ago)

    I could use the PC Organics Mint European Dark Chocolate to make cookies.

    Reply
  135. Kelley Roach
    January 8, 2017 at 7:00 pm (7 months ago)

    I’d like to try the PC® Memories Of® Seoul Gojuchang Spicy Chili Sauce

    Reply
  136. Iulia Zwicker
    January 8, 2017 at 9:00 pm (7 months ago)

    I would use the PC Hot Smoked Peppercorn Smoked Atlantic Salmon to add a twist to the salmon and cheese bites I normally make! I know it would be a big hit!

    Reply

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